Ingredients Any river fish fillets 750 gm Chili powder 2-3 tsp Turmeric powder 1/2 tsp Salt to taste Juice of one small lemon Green chilies, slit, 8-10 Curry leaves 2-3 sprigs Garam masala powder Fresh coriander leaves, washed and finely chopped, 2 bunches Oil to shallow fry Method: Clean and wash the fish fillets.   Add [...] Read more »